We had a yummy Saturday morning breakfast today, kamp koffee cake. We got to visit kamp this summer but I didn't get there in time for Sunday morning koffee kake, thankfully it is super easy to make so we whipped some out this morning. Minus the soggy eggs they normally served it with and the Tang like OJ, it was perfect! I'm pretty sure I'll be eating it 3 meals a day around here, it makes a lot and is so good. Only one other think I like close to chocolate, and that is cinnamon. Here's the recipe.
2 eggs
2/3 cup melted butter- cooled
1 1/2 t. vanilla
1/2 c. evap milk.
3/4 c. water
3 cups flour
1 3/4 c. sugar

2 1/2 t. baking powder
1 t. salt.
Topping: I always make a little more- I love the topping!
1/2 lb brown sugar
1T cinnamon
1/4 c. flour
3T soft butter
Beat eggs, add melted butter, vanilla, milk and water. Add all dry ingredients to mixer. Beat until smooth. Pour into sprayed 9x13 pan. Mix topping by hand and sprinkle over top. Bake 350 for 25-30 min.
Sorry for the half eaten cake picture!
even after all this time, i'm not sure i could eat a bite of koffee kake. too many years of oft-repeated meals... strangely, i never grow tired of PBJ, which is what i ate 99% of kamp meals (as staff- as a kamper, i LOVED the food). glad your family can enjoy it!! : )
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